Iturrieta Sagardotegia

THE CIDER MENU

(all year round)

CHORIZO IN CIDER
COD SCRAMBLED
COD WITH GREEN PEPPER AND FRIED ONION

GRILLED CHOP

IDIAZABAL CHEESE, SWEET QUINCE AND
WALNUTS

HOMEMADE DESSERTS

"ITURRIETA" EKO CIDER "TXOTX" until May, bottle since June

40,00€ (VAT included)

SUMMER/AUTUMN MENU

(from June onwards)

THE ENTRANCE TO THE HOUSE
ITURRIETA SALAD
PENCE FILLED WITH MUSHROOM AND IDIAZABAL CHEESE SAUCE

TO CHOOSE THE SECOND:
• FRIED COD OR VIZCAÍNA SOUCE
• SQUID IN INK
• GRILLED RIB
• GRILLED CHOP

HOMEMADE DESSERTS

"Iturrieta" cider EKO, wine from Ostatu Rioja Alavesa and water

38,00€ (VAT included)

CHILDREN'S MENU

MACARONI OR FRITOS
CHICKEN BREAST OR HOMEMADE HAMBURGER
ICE CREAM

Organic apple juice, water

16,00€ (VAT included)

NIGHT MENU

(June - July nights)

HOMEMADE PASTA:
• RAVIOLI CHOP FULL OF MEAT AND SPINACH
• RAVIOLI FILLED WITH COD
• RAVIOLI FILLED WITH PUDDINGS AND APPLES
• TAGLIATELE

COMBINED DISHES

SALADS

For special celebrations or encounters, such as weddings, we will adapt the menu to your needs, and together we will design an event, from a gastronomic point of view, creating an atmosphere that allows you to spend as great a day as possible with your families and friends.